We can design a special dinner menu for groups taking the main house at anytime of the year except the month of October. Whether it is a special occasion or just to enjoy Alan’s wonderful culinary abilities we will make it a unique evening for you and your family or friends.
Come join us for one of Alan's Fabulous Seven Course Valentine's Celebration Dinners.
Dinners are offered on each weekend in February as well as Wednesday, Feb. 14th.
At the H. S. Clay House Bed & Breakfast
Light Appetizers served at 6pm
with H. S. Clay House Wine Punch
Cream of Roasted Red Pepper & Roma Tomato Bisque
With Heart Puffed Pastry
Medley of Infant Greens
with a Raspberry Vinaigrette
Served in a Cucumber Vase
with Parmesan Crisp
Louisiana Style Crab Cake with Corn & Tomato Relish and Garlic Aioli
Served on a Bed of Couscous
Intermezzo of Sorbet
Served In a Frozen Lemon Crown
With a Port Wine Demi-Glaze
Garlic Whipped Golden Potatoes
Asparagus and Glazed Carrot Blossoms
Chocolate Mousse with Melba Sauce and Fresh Chocolate Dipped Strawberries
Champagne & Dessert Wine included with the dinner. However, wine for dinner is provided by each guest.